Moussaka/Definition: Difference between revisions
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A [[Mediterranean]] baked dish (especially in [[Greek]] cuisine) featuring ground [[lamb]], [[eggplant]], [[potato]]es and a light [[white sauce]] or [[egg custard]] topping. | A [[Mediterranean]] baked dish (especially in [[Greek]] cuisine) featuring ground [[lamb]], [[eggplant]], [[potato]]es and a light [[white sauce]] or [[egg custard]] topping. | ||
Latest revision as of 23:41, 22 May 2008
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Moussaka [r]: A Mediterranean baked dish (especially in Greek cuisine) featuring ground lamb, eggplant, potatoes and a light white sauce or egg custard topping.