Sherry: Difference between revisions
Jump to navigation
Jump to search
imported>Aleta Curry (new stub--boy did I need a glass yesterday!) |
mNo edit summary |
||
| Line 1: | Line 1: | ||
{{subpages}} | {{subpages}} | ||
'''Sherry''' is a [[fortified wine]]. Fortified wines like sherry, [[port (wine)|port]] and [[madeira (wine)|madeira]]are those to which alcohol has been added at some point, producing a sweeter, blended wine product. Although the word "sherry" is used in a generic or semi-generic manner in some countries, such as the United States and Australia, modern sherry was originally from Jerez, Spain, and under the laws of Spain and some other European jurisdictions, only wine from this region may properly be called "sherry". | '''Sherry''' is a [[fortified wine]]. Fortified wines like sherry, [[port (wine)|port]] and [[madeira (wine)|madeira]]are those to which alcohol has been added at some point, producing a sweeter, blended wine product. Although the word "sherry" is used in a generic or semi-generic manner in some countries, such as the United States and Australia, modern sherry was originally from Jerez, Spain, and under the laws of Spain and some other European jurisdictions, only wine from this region may properly be called "sherry".[[Category:Suggestion Bot Tag]] | ||
Latest revision as of 16:01, 17 October 2024
Sherry is a fortified wine. Fortified wines like sherry, port and madeiraare those to which alcohol has been added at some point, producing a sweeter, blended wine product. Although the word "sherry" is used in a generic or semi-generic manner in some countries, such as the United States and Australia, modern sherry was originally from Jerez, Spain, and under the laws of Spain and some other European jurisdictions, only wine from this region may properly be called "sherry".