Talk:Canadian cuisine/Catalogs: Difference between revisions

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imported>Luigi Zanasi
(to be added)
imported>Luigi Zanasi
Line 16: Line 16:
*icewine
*icewine
*smoked salmon/lox
*smoked salmon/lox
*cipâte/cipaille
*ragoût de boulettes et pattes de cochons
*cretons

Revision as of 14:03, 6 August 2007


Article Checklist for "Canadian cuisine/Catalogs"
Workgroup category or categories Food Science Workgroup [Editors asked to check categories]
Article status Stub: no more than a few sentences
Underlinked article? Yes
Basic cleanup done? No
Checklist last edited by User:Luigi Zanasi

To learn how to fill out this checklist, please see CZ:The Article Checklist.





to be added

Notes on dishes/ingredients to be added to the list when someone has time:

  • icewine
  • smoked salmon/lox
  • cipâte/cipaille
  • ragoût de boulettes et pattes de cochons
  • cretons