British cuisine/Catalogs: Difference between revisions
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imported>Hayford Peirce m (Catalogue of British cuisine moved to Catalog of British cuisine: in order to coordinate it with the names of the all the other Catalogs of various cuisines) |
imported>Hayford Peirce (added Rhubarb pie -- WP says it's popular in GB; please feel free to remove it if this is incorrect; other minor editing) |
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| Line 7: | Line 7: | ||
*[[Bread and butter pudding]] | *[[Bread and butter pudding]] | ||
*[[British breakfast]] | *[[British breakfast]] | ||
*[[Cheddar]] | *[[Cheddar]] — this widely popular cheese is of English origin | ||
*[[Cornish pasties]] | *[[Cornish pasties]] | ||
*[[Cottage Pie]] | *[[Cottage Pie]] — also called shepard's pie | ||
*[[Cream tea]] | *[[Cream tea]] | ||
*[[Cumberland sausages]] | *[[Cumberland sausages]] | ||
| Line 24: | Line 24: | ||
*[[Plowman's Lunch]] | *[[Plowman's Lunch]] | ||
*[[Porridge]] | *[[Porridge]] | ||
* | *[[Rhubarb pie]] | ||
*[[Roast beef]] and [[Yorkshire pudding]] | |||
*[[Sandwich]] | *[[Sandwich]] | ||
*[[Scotch egg]] | *[[Scotch egg]] | ||
*[[Scotch pie]] | *[[Scotch pie]] | ||
*[[Steak pie]] | *[[Steak pie]] — also called steak and kidney pie | ||
*[[Spotted Dick]] | *[[Spotted Dick]] — a steamed pudding | ||
*[[Stilton]] | *[[Stilton]] | ||
*[[Toad in the hole]] | *[[Toad in the hole]] | ||
*[[Victoria sponge cake]] | *[[Victoria sponge cake]] | ||
*[[Welsh Rarebit]] | *[[Welsh Rarebit]] — also called Welsh rabbit | ||
*[[Whisky]] | *[[Whisky]] | ||
*[[Worcestershire sauce]] | *[[Worcestershire sauce]] | ||
Revision as of 13:02, 29 July 2007
Under construction: this will be a list of famous dishes, meals and food items in British cuisine, in alphabetical order.
- Ale
- Bangers and mash
- Black pudding
- Bovril
- Bread and butter pudding
- British breakfast
- Cheddar — this widely popular cheese is of English origin
- Cornish pasties
- Cottage Pie — also called shepard's pie
- Cream tea
- Cumberland sausages
- Eccles Cake
- Fish and chips
- Haggis
- Hot Cross Buns
- Jellied eels
- Linconshire sausages
- Marmite
- Malt vinagar
- Mint sauce with lamb
- Mushy peas
- Plowman's Lunch
- Porridge
- Rhubarb pie
- Roast beef and Yorkshire pudding
- Sandwich
- Scotch egg
- Scotch pie
- Steak pie — also called steak and kidney pie
- Spotted Dick — a steamed pudding
- Stilton
- Toad in the hole
- Victoria sponge cake
- Welsh Rarebit — also called Welsh rabbit
- Whisky
- Worcestershire sauce