Roast turkey/Related Articles: Difference between revisions

Revision as of 08:40, 14 October 2010

Citable Version ^[?]

Recipes ^[?]

A list of Citizendium articles, and planned articles, about Roast turkey.

See also changes related to Roast turkey, or pages that link to Roast turkey or to this page or whose text contains "Roast turkey".

Cooking [r]: The act of using heat to prepare food for eating. Cooking may also be said to occur by certain cold-preparation methods. ^[e]
- Roasting [r]: Add brief definition or description
Turkey (bird) [r]: The name for either of two large North American birds in the genus Meleagris. ^[e]

Stuffing (cooking) [r]: In cooking, a preparation, usually based on grains, spices, and other ingredients such as chopped nuts or fruit, that is put inside a piece of meat or poultry to be roasted or braised; it absorbs and is flavored by the meat juices and may flavor the meat; variants can be prepared on the stovetop ^[e]

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-<!-- INSTRUCTIONS, DELETE AFTER READING:
-Related Articles pages link to existing and proposed articles that are related to the present article.
-These lists of links double as glossaries; to achieve this, all the article names in the list should be defined, using the {{r}} template system for definitions; see below for instructions.
-For more info, see both [[CZ:Related Articles]] and [[CZ:Definitions]]. -->
 ==Parent topics==
-<!-- List topics here that include this topic.
+{{r|Cooking}}
-List topics in this format, one to a line; for common words, lowercase the name:
+{{r|Roasting||**}}
-{{r|article}}
+{{r|Turkey (bird)}}
-{{r|Formal Title}}  -->
 ==Subtopics==
-<!-- List topics here that are included by this topic. -->
+{{r|Stuffing (cooking)}}
 ==Other related topics==
-<!-- List topics here that are related to this topic, but neither wholly include it nor are wholly included by it. -->
+{{r|Deep-fried turkey}}