Roast turkey/Related Articles

See also changes related to Roast turkey, or pages that link to Roast turkey or to this page or whose text contains "Roast turkey".

---

Parent topics

• Cooking [r]: The act of using heat to prepare food for eating. Cooking may also be said to occur by certain cold-preparation methods. ^[e]
  • Roasting [r]: Add brief definition or description
• Turkey (bird) [r]: The name for either of two large North American birds in the genus Meleagris. ^[e]

Subtopics

• Stuffing (cooking) [r]: In cooking, a preparation, usually based on grains, spices, and other ingredients such as chopped nuts or fruit, that is put inside a piece of meat or poultry to be roasted or braised; it absorbs and is flavored by the meat juices and may flavor the meat; variants can be prepared on the stovetop ^[e]
• Thanksgiving (U.S.) [r]: A major national holiday in the United States, held on the fourth Thursday in November, commemorating the first successful harvest by English colonists, coupled with a peaceful feast with Native Americans ^[e]
• Turkey (bird) [r]: The name for either of two large North American birds in the genus Meleagris. ^[e]

Other related topics

• Deep-fried turkey [r]: Add brief definition or description
• Defrosting (cooking) [r]: Add brief definition or description
• Leftovers [r]: Add brief definition or description
• Pound (mass) [r]: A measurement unit of mass used in the United States customary, Imperial, and other systems of measurement. ^[e]
• U.S. Department of Agriculture [r]: one of more than a dozen U.S. executive-managed government agencies; this one administers programs and rules having to do with agriculture, including food imports and diseases of plants and livestock. ^[e]
• Kilometres Deboutish [r]: Character in an annually reprinted newspaper column by the late humorist Art Buchwald, playing on the name of the historical Miles Standish, in a parody of a French perception of Thanksgiving (U.S.) ^[e]