British cuisine/Catalogs: Difference between revisions
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imported>Hayford Peirce (added Rhubarb pie -- WP says it's popular in GB; please feel free to remove it if this is incorrect; other minor editing) |
imported>Hayford Peirce (shepherd's pie should definitely be here -- the WP people are always fussing around with THEIR article) |
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''Under construction: this will be a list of | <!--{{subpages}}--> | ||
''Under construction: this will be a list of well-known dishes, meals and food items in [[British cuisine]], in '''alphabetical''' order.'' | |||
*[[Ale]] | *[[Ale]] | ||
*[[Bacon]] | |||
*[[Bangers and mash]] | *[[Bangers and mash]] | ||
*[[Battenburg cake]] | |||
*[[Black pudding]] | *[[Black pudding]] | ||
*[[Boiled lamb]] | |||
*[[Bovril]] | *[[Bovril]] | ||
*[[Bread and butter pudding]] | *[[Bread and butter pudding]] | ||
*[[ | *[[bread and dripping]] | ||
*[[bubble and squeak]] | |||
*[[English breakfast]] — also known as Big English breakfast and Big Irish breakfast | |||
*[[Cheddar]] — this widely popular cheese is of English origin | *[[Cheddar]] — this widely popular cheese is of English origin | ||
*[[Chicken tikka masala]] - a dish of Indian influence but English origin | |||
*[[Chips]] | |||
*[[Cider]] | |||
*[[Clootie dumpling]] - also called Clouty dumpling | |||
*[[Clotted cream]] | |||
*[[Cock-a-leekie soup]] | |||
*[[Cornish pasties]] | *[[Cornish pasties]] | ||
*[[Cottage | *[[Cottage pie]] — also called shepherd's pie | ||
*[[Cream tea]] | *[[Cream tea]] | ||
*[[Cumberland sausages]] | *[[Cumberland sausages]] | ||
*[[Eccles | *[[Doner kebab]] - not of UK origin, but one of the most widly eaten foods | ||
*[[Eccles cake]] | |||
*[[Fern cake]] | |||
*[[Fish and chips]] | *[[Fish and chips]] | ||
*[[Fry up]] | |||
*[[Haggis]] | *[[Haggis]] | ||
*[[Hot | *[[Hot cross buns]] | ||
*[[Jellied eels]] | *[[Jellied eels]] | ||
*[[Jersey Royal potatoes]] | |||
*[[Kendal mint cake]] | |||
*[[Kippers]] - Smoked herring | |||
*[[Lamb with mint sauce]] | |||
*[[Lemon drizzle cake]] | |||
*[[Linconshire sausages]] | *[[Linconshire sausages]] | ||
*[[Marmite]] | *[[Marmite]] | ||
*[[Malt | *[[Malt vinegar]] | ||
*[[Mushy peas]] | *[[Mushy peas]] | ||
*[[Plowman's | *[[Pakora]] - a Glasgow/Indian invention | ||
*[[Perry]] - an ale made from pears. | |||
*[[Plowman's lunch]] | |||
*[[Porridge]] | *[[Porridge]] | ||
*[[Rhubarb | *[[Pork pie]] | ||
*[[Roast beef]] | *[[Pork scratchings]] | ||
*[[potato scones]] - a pancake made form potato and flour. | |||
*[[quiche]] | |||
*[[Rhubarb tart]] | |||
*[[Rhubarb crumble]] | |||
*[[Roast beef]] | |||
*[[Roast pork]] with [[crackling]] | |||
*[[Sandwich]] | *[[Sandwich]] | ||
*[[Scotch egg]] | *[[Scotch egg]] | ||
*[[Scotch pie]] | *[[Scotch pie]] | ||
*[[Steak pie]] — also | *[[Shepherd's pie]] | ||
*[[Spotted | *[[Steak and kidney pie]] — also the variant of [[steak pie]] | ||
*[[Stilton cheese]] -- blue (traditional) and white | |||
*[[Spotted dick]] — a steamed pudding | |||
*[[Stilton]] | *[[Stilton]] | ||
*[[Toad in the hole]] | *[[Toad in the hole]] | ||
*[[Toffee apples]] | |||
*[[Victoria sponge cake]] | *[[Victoria sponge cake]] | ||
*[[Welsh | *[[Welsh rarebit]] — also called Welsh rabbit | ||
*[[Wensleydale cheese]] | |||
*[[Whisky]] | *[[Whisky]] | ||
*[[White pudding]] | |||
*[[Worcestershire sauce]] | *[[Worcestershire sauce]] | ||
*[[Yorkshire pudding]] | |||
[[ | |||
Latest revision as of 16:00, 17 September 2020
Under construction: this will be a list of well-known dishes, meals and food items in British cuisine, in alphabetical order.
- Ale
- Bacon
- Bangers and mash
- Battenburg cake
- Black pudding
- Boiled lamb
- Bovril
- Bread and butter pudding
- bread and dripping
- bubble and squeak
- English breakfast — also known as Big English breakfast and Big Irish breakfast
- Cheddar — this widely popular cheese is of English origin
- Chicken tikka masala - a dish of Indian influence but English origin
- Chips
- Cider
- Clootie dumpling - also called Clouty dumpling
- Clotted cream
- Cock-a-leekie soup
- Cornish pasties
- Cottage pie — also called shepherd's pie
- Cream tea
- Cumberland sausages
- Doner kebab - not of UK origin, but one of the most widly eaten foods
- Eccles cake
- Fern cake
- Fish and chips
- Fry up
- Haggis
- Hot cross buns
- Jellied eels
- Jersey Royal potatoes
- Kendal mint cake
- Kippers - Smoked herring
- Lamb with mint sauce
- Lemon drizzle cake
- Linconshire sausages
- Marmite
- Malt vinegar
- Mushy peas
- Pakora - a Glasgow/Indian invention
- Perry - an ale made from pears.
- Plowman's lunch
- Porridge
- Pork pie
- Pork scratchings
- potato scones - a pancake made form potato and flour.
- quiche
- Rhubarb tart
- Rhubarb crumble
- Roast beef
- Roast pork with crackling
- Sandwich
- Scotch egg
- Scotch pie
- Shepherd's pie
- Steak and kidney pie — also the variant of steak pie
- Stilton cheese -- blue (traditional) and white
- Spotted dick — a steamed pudding
- Stilton
- Toad in the hole
- Toffee apples
- Victoria sponge cake
- Welsh rarebit — also called Welsh rabbit
- Wensleydale cheese
- Whisky
- White pudding
- Worcestershire sauce
- Yorkshire pudding